Friday 27 february 2009 5 27 /02 /Feb /2009 00:58
                         pour la recette en Francais cliquez ici

Hello eveybody, I hope  you are well. I like to take  my breakfast with brioche, I prepared this braided brioche. This is a delicious rich bread, braided and sprinkled with sesame seeds

   the recipe:
  •   250 gr flour
  •   1 / 2 teaspoon of  salt
  •   (levure a pain) 1 tablespoons and half of dried active baking yeast(yeast bread)
  •   50 ml of warm milk
  • 1  teaspoon of  baking powder 
  • 1 eggs
  • 30 ml of water
  •   70 g caster  sugar
  •   10 ml oil
  •   orange zest
  •   2 tablespoon of orange juice
  • 1extra eggs  yolk
  •   To decorate: sesame seeds or caster sugar,flaked almond (your choice)
Preparation: Preparation:
1 )   1) In a bowl,mix warm milk +warm water and add yeast.
2)  2) Add salt, sugar, egg + oil  + orange zest orange juice
  3) Mix all the ingredients.
4)Add he flour and mix until smooth. Slowly add remaining flour until it forms a stiff dough.do not  knead, mix only. Put dough  agreased glass or plastic bowl. Turn dough over to grease both sides.
5)  Punch down, cover, and let rise again until double, approximately 30 minutes.
  6)Punch again, and cut into three pieces. Form each part into a 50cm roll. Braid rolls on a large, greased baking tray. Cover and let rise until doubled. 
7)Lightly beat remaining egg and brush onto loaf. Sprinkle with sesame seeds. Bake in preheated 180 C oven for about 55 minutes until nicely browned. Reduce baking time slightly if you make into two regular sized loaves.



Bon appetit


it delicious



By chocolat
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